Where to Eat in Chinatown: A History in 12 Stops
There are so many different regional dishes to try in Chinatown, from comforting Cantonese dim sum at an eatery that opened in the 1920s, to lighter, sweet-and-sour Fuzhounese fare, Western-Chinese fusion food, and even Chinese American staples like chop suey. It would take ages to sample it all, but here are some of the iconic places where you can eat your way through Chinatown’s history.
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